Heytea Mango Grapefruit Boom Price Cal and Nutrition 2026
Heytea Mango Grapefruit Boom
The HEYTEA Mango Grapefruit Boom is a refreshing fruit tea priced at $10.49 with 200 calories, combining juicy mango with real grapefruit pieces and jasmine green tea for a balanced flavor. Unlike very sweet mango drinks, the grapefruit adds a bright sour and slightly bitter note that keeps each sip refreshing and gives the drink a more layered taste. With fruit pulp throughout the drink and no milk-based texture, it is a great choice if you want something fruity, refreshing, and flavorful without an overly sweet finish.
Heytea Mango Grapefruit Boom Nutrition
| Nutrition | Amount |
|---|---|
| Calories | 200 |
| Carbohydrates | 49 g |
| Sugar | 40 g |
| Protein | 1 g |
| Fat | 0 g |
Heytea Mango Grapefruit Boom Recipe
Want to make a refreshing Mango Grapefruit Boom at home? This simple copycat recipe combines sweet ripe mango, juicy grapefruit, and chilled jasmine green tea to create a bright fruit tea with a sweet, tangy, and slightly bitter finish.
Ingredients
How to Make It
1. Brew the Jasmine Green Tea
Heat the water to about 80°C (176°F). Add the jasmine green tea and steep for about 3 minutes. Strain the tea and let it cool completely.
2. Prepare the Grapefruit
Remove the peel and as much white pith as possible. Separate the grapefruit segments from their membranes, then gently break the segments into smaller pieces.
3. Prepare the Mango
Blend or mash the ripe mango until it becomes a thick pulp. Leave a little texture instead of making it completely smooth for a more fruit-filled drink.
4. Balance the Fruit
Mix the mango pulp with the grapefruit pieces. Add a small amount of sugar or simple syrup if the fruit is too tart.
5. Build the Drink
Fill a large glass with ice. Add the mango and grapefruit mixture, then pour the chilled jasmine green tea over the fruit.
6. Mix and Serve
Stir everything together from the bottom so the mango, grapefruit, and tea are evenly distributed. Serve immediately with a wide straw.
Tips for Better Flavor
- Use ripe mangoes for natural sweetness.
- Pink or ruby grapefruit gives a more balanced flavor than very bitter grapefruit.
- Remove most of the grapefruit membrane and pith to prevent excessive bitterness.
- Chill the tea before adding it so the ice does not melt too quickly.
- Adjust the sugar according to the sweetness of your mango and grapefruit.
- For a chewier drink, you can add coconut jelly or sago, although these are optional additions.
What Does It Taste Like?
The mango provides a smooth tropical sweetness, while grapefruit adds a fresh citrus flavor with a slightly bitter edge. Jasmine green tea brings a light floral tea taste that helps balance the fruit instead of making the drink taste like juice.
This homemade version is inspired by the flavor profile and listed ingredients of the Mango Grapefruit Boom, so the exact taste will not be identical to a drink prepared at a HEYTEA store.
FAQ’s
Conclusion
The HEYTEA Mango Grapefruit Boom offers a refreshing combination of sweet mango, tangy grapefruit, and lightly floral jasmine green tea. Its 200 calories, fruit-forward ingredients, and balanced sweet-and-sour flavor make it an interesting choice for anyone who wants something different from a typical sweet fruit drink. If you are making it at home, adjusting the sugar and grapefruit can help you create a flavor that better matches your preference.
Using ripe mango, fresh grapefruit, and properly chilled jasmine tea can also make the homemade version more enjoyable. Whether you are checking the nutrition details or trying the recipe yourself, understanding the ingredients and preparation can help you decide if this drink is right for you.
